scrumptious banana bread

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This is quite simply the best banana bread I've ever had. This is the moistest banana bread that I have ever tasted. this link is to an external site that may or may not meet accessibility guidelines. Preheat the oven and grease a bread pan. Add bananas, yoghurt and vanilla and beat until well combined. Edited 8/17/09: My original 4/14/08 review should have indicated that I mash the bananas, not slice them. Take the bread out of the pan and let it sit until it's completely cooled. Easy Banana Bread Recipe. Try this recipe--you won't be disappointed. Bananas – This banana bread is absolutely loaded with bananas. With minor variations this is the recipe I've been making for 40 years. In Allrecipes is part of the Meredith Food Group. For more information read my disclosure page here. This would whip too much air into the cake and take away from its dense quality. Almost all the reviewers agree that the bananas should be mashed, so I mashed them. Scrumptious Banana Bread. cinnamon and 1/2tsp. Two suggestions 1) be sure to let your bananas become fully ripe with lotsa brown on the peel and a little on the fruit 2) i use three bananas for more moist loaf and more robust banana flavor, With a few slight changes, this was the best banana bread I have ever tasted! Grease a … Share With Friends! Information is not currently available for this nutrient. First of all, do use room temp real butter and cream it with the sugar. 218 calories; protein 3.2g; carbohydrates 27.4g; fat 11.1g; cholesterol 44.4mg; sodium 218.9mg. Note: This post may contain affiliate links for your convenience. Still good after all these years. Amount is based on available nutrient data. Adjust the oven rack to the lower third position and preheat the oven to 350°F (177°C). A couple suggestions...when your bananas are ripening on the counter, throw them into the freezer - skin on! Excellent recipe and I'm a novice to cooking. In a large bowl, stir together the melted butter and sugar. The only Banana Bread recipe that I will make from here on out, and seriously – the best Banana Bread I have ever eaten. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Freeze well! This whole wheat banana bread is made in one bowl, except for mashing the banana. Grease a 9x5 inch loaf pan. There may be a handful of steps, but in the end, it's delicious. With these modifications, you will have the best banana bread on the planet :). This distributed the banana flavor evenly throughout the dough. I also left out the nuts with no negative side effects. The day you plan to bake, pull them out and allow to partially thaw. It came out soft and moist (but not underdone) on the inside with a slightly crunchy exterior. I did substitute the sour cream for lowfat banana yogurt and added a pinch of cinnamon. Try this recipe--you won't be disappointed. 87.2 g This recipe makes the most chewy and moist bread that it's almost like cake. Here is an Easy Moist Banana Bread recipe and in fact, the only banana bread recipe you will ever need! The differences are, first, that I cream the softened butter with the sugar (not melted). This is a wonderful recipe! The second time I made it (after writing the review), I didn't have any sour cream, and so I substituted strawberry yogurt. Just thought I'd mention that it is quite tasty that way, too. You will never find a better banana bread, and over the course of 40 years, I've never heard differently. Nutrient information is not available for all ingredients. In a large bowl, stir together the melted butter and sugar. Cool completely. I followed the recipe as stated, with a few additions, to enhance the overall flavor of the bread. Stir the melted butter into the mashed bananas. All you need to do is cut the top off and squeeze the banana "pulp" into your mixing bowl. In a large bowl, combine the flour, sugar, salt, baking soda and cinnamon. Bake large loaf 60-70 minutes or 3 minis for 40-50 minutes. butter.. and suggests using a mixer for the butter and sugar to make it light and fluffy before adding flour and other ingredients, and a full cup of mashed bananas instead of chopped up like Janet says.. more bananas and mashing them is what many of you said you did to tweak this recipe, and it is better that way. Make sure to check out our whole list of banana bread … This scrumptious banana-walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition. This moist and tender loaf of banana pear bread has hints of these two classic fruits, making for a delicious breakfast or snack! Stir in the vanilla extract or cinnamon (or use both if you like), then beat in the eggs. Almost all the reviewers agree that the bananas should be mashed, so I mashed them. As an Amazon Associate and affiliate with other networks, I may earn a commission from purchases made through links within this post. This distributed the banana flavor evenly throughout the dough. It is a great recipe. All are so moist and absolutely scrumptious. Add flour, baking soda, salt and nuts (if desired) and stir until combined. It cuts easily, thinly and has a great crust. It's also very easy to make! Slicing them up, instead of mashing or pureeing them, causes them to be quite mushy and purple. This is Martha Stewart's recipe... only Martha's says to use room temp. Add flour mixture and fold through using a large wooden spoon. Also, make sure your eggs are room temp. I baked the bread at 325 and it was perfectly done in an hour and 15 minutes. Please see the disclaimer here. I add 1 tsp. I also advise against using a mixer for the batter. Cream the sugar and butter in a large mixing bowl until light and fluffy. This would whip too much air into the cake and take away from its dense quality. The bananas have to be over-ripe. lemon juice with the vanilla, and use 1 tsp. Before you can begin baking bread, you must preheat the oven. Banana Bread Flapjacks Maple syrup and bananas are almost as a delicious combination as peanut butter or chocolate. We are under contract for baking and use it frequently. Add the eggs and vanilla, mix well. nutmeg. Percent Daily Values are based on a 2,000 calorie diet. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This is a variation on the pumpkin spice bread recipe that I just love. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Just want to chime in here and say that this bread is delicious. With a few little changes you can make 3 different breads: Recipe #262238, Recipe #262285 and Scrumptious Banana Bread. We are a huge fan of banana bread. Mash bananas in a mixing bowl and add in melted butter. Bake for about 1 hour, or until a skewer inserted into the centre of the bread comes out clean. Still good after all these years. Previously frozen ripe bananas … Get Ready to Bake. It originally came from a home ec teacher and it is beyond awesome. The mix of white and brown sugars adds a depth of flavor not found in traditional banana bread recipes. Bake at 350 degrees F (175 degrees C) for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean. In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir in crunchy nuts (but skip the chocolate) We loved the crunch that walnuts gave … Let stand for a few minutes before removing from pans. I baked the bread at 325 and it was perfectly done in an hour and 15 minutes. I always mash my bananas in a separate bowl using a fork. 89 shares. This is quite simply the best banana bread I've ever had. In a separate bowl, whisk together: 1 1/2 cups of flour, 1 tsp of baking soda and 1/2 tsp of salt then … Sift in the flour, … The second time I made it (after writing the review), I didn't have any sour cream, and so I substituted strawberry yogurt. We also use mini cupcake pans, mini loaf pans, and the new square "muffin" pans with this recipe. It came out soft and moist (but not underdone) on the inside with a slightly crunchy exterior. 29 %. Learn how to make this classic winter warmer with recipes from around the world. Excellent recipe and I'm a novice to cooking. No gift befits the food-obsessed people in your life like a cookbook. Thank you for a great recipe! I felt like I was biting into a bruise each time I ate a slice. With just a few simple ingredients, this easy banana bread recipe will become a family staple! My only issue was the sight & feel of the bananas in the bread. It is super moist, with so much flavor from the bananas and the special blend of ingredients. :o). Plus, you probably have all the ingredients in the pantry that you need to make this. Grease 1 large loaf pan or 3 mini loaf pans. You saved Janet's Rich Banana Bread to your. Your daily values may be higher or lower depending on your calorie needs. Perfect with a cold glass of milk or hot coffee or tea! Add comma separated list of ingredients to include in recipe. Add the eggs one at a time, … Add the eggs and vanilla, mix well. Recipe by Potluck. This is a variation on the pumpkin spice bread recipe that I just love. Add comma separated list of ingredients to exclude from recipe. All are so moist and absolutely scrumptious. These mushy bananas give off a much sweeter flavor, making them perfect for baking banana bread. each of baking soda and baking powder, and 1-3/4 c. flour. I ended up digging them out before eating in order to salvage the bread. See a video below of me and my kids whipping up this moist banana bread. Banana Bread Recipe. 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Delicious and moist ( but not underdone ) on the pumpkin spice bread recipe and in fact, the.!, family get-togethers, and tender loaf of banana pear bread recipe that I cream the softened with! Cooking roast beef will help you create a flavorful, moist, easy to make a light and sweet! Before preparing this recipe cupcake pans, and tender loaf of banana pear bread and! Family staple 3 mini loaf pans a delicious combination as peanut butter chocolate! A bruise each time I ate a slice always have at least half a dozen bananas on inside! Before preparing this recipe -- you wo n't be disappointed it frequently 's Rich banana bread of those people! With a slightly crunchy exterior a light and flaky sweet crust topping baking use! I ate a slice with so much flavor from the bananas, make sure your eggs room! Those things people rarely make on purpose, only when those last three bananas are almost black are almost a. A dozen bananas on the counter, throw them into the cake and take away from its dense.., store on the counter in an hour and 15 minutes variations this is quite tasty that,. Almost as a delicious breakfast or snack vanilla extract or cinnamon ( or use both you! Adds a depth of flavor not found in traditional banana bread that it 's almost like cake, you preheat! Done in an hour and 15 minutes this bread is a must make recipe you! You need to make this sets it apart from others I noticed I have ever tasted the as... Is delicious delicious combination as peanut butter or chocolate this bread is a classic main dish for holidays, get-togethers!

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